B. Zahid et al., “Antioxidants Activity Assessment and Utilization of Banana Peels to Attenuate the Diabetes Mellitus : Antioxidants Activity of Banana Peels against Diabetes Mellitus”, PBMJ, vol. 5, no. 7, pp. 327–333, Jul. 2022, doi: 10.54393/pbmj.v5i7.656.